FAO AGRIS - International System for Agricultural Science and Technology

PROTEIN GLYCOSYLATION IN BACTERIAL CELLS AND ITS POTENTIAL APPLICATIONS

2021

Agnieszka Wyszyńska | Rafał Jabłuszewski


Bibliographic information
Volume 60 Issue 2 ISSN 0079-4252 | 2545-3149
Publisher
Sciendo
Other Subjects
Glycosylation; Glycoengineering
Language
English

2024-12-11
2026-04-20
DOAJ