FAO AGRIS - International System for Agricultural Science and Technology

The Anti-colitis Effect of Schisandra chinensis Polysaccharide Is Associated With the Regulation of the Composition and Metabolism of Gut Microbiota

2020

Lianlin Su | Chunqin Mao | Xiachang Wang | Lin Li | Lin Li | Huangjin Tong | Huangjin Tong | Jing Mao | De Ji | Tulin Lu | Tulin Lu | Min Hao | Ziyan Huang | Chenghao Fei | Kewei Zhang | Guojun Yan


Bibliographic information
Frontiers in Cellular and Infection Microbiology
Volume 10 ISSN 2235-2988
Publisher
Frontiers Media S.A.
Other Subjects
Schisandra chinensis; Gut microbiota; Short chain fatty acid; Ulcerative colitis
Language
English

2024-12-11
DOAJ
Data Provider
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