FAO AGRIS - International System for Agricultural Science and Technology

Variation in Chemical Composition and Biological Activities of <i>Flos Chrysanthemi indici</i> Essential Oil under Different Extraction Methods

2019

Chang-Liang Jing | Rui-Huan Huang | Yan Su | Yi-Qiang Li | Cheng-Sheng Zhang


Bibliographic information
Volume 9 Issue 10 Pagination 518 ISSN 2218-273X
Publisher
MDPI AG
Other Subjects
<i>flos chrysanthemi indici</i>; Essential oil; Extraction method
Language
English

2024-12-11
2026-01-23
DOAJ
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