Nutritional Status of Water-Soluble Vitamins Did Not Differ According to Intake Levels of Wheat and Wheat Alternatives and Rice and Rice Alternatives as a Staple Food in Pregnant Japanese Women
2013
Tsutomu Fukuwatari | Satoshi Sasaki | Katsumi Shibata
Bibliographic information
Nutrition and Metabolic Insights
Volume
2013
Issue
6
Pagination
51
- 57
ISSN
1178-6388
Publisher
SAGE Publishing
Language
English
2024-12-11
2024-12-11
DOAJ
Data Provider
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