FAO AGRIS - International System for Agricultural Science and Technology

Shelf-life of Moroccan prickly pear (Opuntia ficus-indica) and argan (Argania spinosa) oils: a comparative study

S. Gharby | D. Guillaume | I. Nounah | H. Harhar | A. Hajib | B. Matthäus | Z. Charrouf

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Bibliographic information
Grasas y Aceites
Volume 72 Issue 1 Pagination e397 - e397 ISSN 0017-3495 | 1988-4214
Publisher
Consejo Superior de Investigaciones Científicas
Other Subjects
Oil preservation; Cosmetics
Language
English

2024-12-11
DOAJ
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