FAO AGRIS - International System for Agricultural Science and Technology

Impact of fish oil supplementation on plasma levels of highly unsaturated fatty acid-containing lipid classes and molecular species in American football athletes

Veronica Anne Mullins | Justin M. Snider | Bryce Michael | Lydia Rose Porter | Roberta Diaz Brinton | Floyd H. Chilton


Bibliographic information
Volume 21 Issue 1 Pagination 1 - 13 ISSN 1743-7075
Publisher
BMC
Other Subjects
Subconcissive-impacts; Concussion
Language
English

2024-12-11
2026-02-03
DOAJ
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