FAO AGRIS - International System for Agricultural Science and Technology

Scientific opinion on the tolerable upper intake level for preformed vitamin A and β‐carotene

2024

EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) | Dominique Turck | Torsten Bohn | Jacqueline Castenmiller | Stefaan de Henauw | Karen‐Ildico Hirsch‐Ernst | Helle Katrine Knutsen | Alexandre Maciuk | Inge Mangelsdorf | Harry J. McArdle | Kristina Pentieva | Alfonso Siani | Frank Thies | Sophia Tsabouri | Marco Vinceti | Georg Lietz | Giovanni Passeri | Ionut Craciun | Lucia Fabiani | Zsuzsanna Horvath | Silvia Valtueña Martínez | Androniki Naska


Bibliographic information
Volume 22 Issue 6 Pagination n/a - n/a ISSN 1831-4732
Publisher
Wiley
Other Subjects
Tolerable upper intake level; Adverse health effects; Lung cancer; Β‐carotene
Language
English

2024-12-11
2026-01-23
DOAJ
Data Provider
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