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Editorial Board

2023

Bibliographic information

Published in

Food Chemistry: X

Volume 18 Pagination 100763 ISSN 2590-1575

Publisher

Elsevier

Language

English

In AGRIS since: 2024-12-11

Modification date: 2026-01-23

Format: DOAJ

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DOI http://www.sciencedirect.com/science/article/pii/S2590157523002067

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