FAO AGRIS - International System for Agricultural Science and Technology

<i>In Vivo</i> Hypolipidemic Effects and Antioxidant Capacity of <i>Pinus morrisonicola</i> Hay Extracts by Supercritical Carbon Dioxide Extraction

Ying-Jang Lai | Ming-Ching Cheng | Hsin-Chun Chen | Chien-Lin Chen | Tuzz-Ying Song

AGROVOC Keywords

Bibliographic information
Agriculture
Volume 13 Issue 3 Pagination 535 ISSN 2077-0472
Publisher
MDPI AG
Other Subjects
High fat and cholesterol diet; Atherosclerotic index; Lipid peroxidation product; Hmg-coa reductase
Language
English

2024-12-11
DOAJ
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