AGRIS - International System for Agricultural Science and Technology

Green synthesis, Characterization and Antimicrobial potential of Selenium Nanoparticles from Ocimum gratissimum

2022

Gbemisola Elizabeth Ogunleye | Kubrat Abiola Oyinlola | Oluwadurotimi Akintade | Rachel Fashogbon | Temiloluwa Adesina


Bibliographic information
Turkish Journal of Agriculture: Food Science and Technology
Volume 10 Issue sp2 Pagination 2903 - 2912 ISSN 2148-127X
Publisher
Hasan Eleroğlu
Other Subjects
Selenium nanoparticles; Phytochemical screening; Ocimum gratissimum; Inhibitory effect; Green synthesis
Language
English

2024-12-11
2025-06-17
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