SUSTAINABLE DEVELOPMENT AND FOOD SECURITY IN THE CONTEXT OF AGRO-FOOD SECTOR OF MOLDOVA'S INTEGRATION INTO THE EUROPEAN UNION
2015
Tatiana DIACONU
In this research we intend to do an analysis of the economic and commercial policies development of the agro-food sector, in terms of ensuring the food security of the Republic of Moldova, in the context of integration into the European Union. We will mention international best practices, but also the EU member countries to assess the process of modernization of agriculture; marketing analysis of domestic agricultural products compared to other EU member countries, policy analysis for the development of agro-food production necessary to ensure Moldova's food; elaboration of recommendations to reduce the risks in the agro-food sector of Moldova.
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