FAO AGRIS - International System for Agricultural Science and Technology

Synergism between sodium chloride, sucrose and tricalcium phosphate in the osmotic dehydration of oca (Oxalis tuberosa) with and without chitosan coating

José Arroyo Portal | Hubert Arteaga Miñano | Raúl Siche Jara


Bibliographic information
Volume 1 Issue 4 Pagination 197 - 206 ISSN 2077-9917 | 2306-6741
Publisher
Universidad Nacional de Trujillo
Other Subjects
Chitosan.
Language
English

2024-12-11
2026-02-03
DOAJ
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]