AGRIS - International System for Agricultural Science and Technology

Optimization of Solid Phase Microextraction Conditions for Volatile Components of Foods by Using Response Surface Methodology

Ceyda Dadalı | Yeşim Elmacı Elmacı


Bibliographic information
Turkish Journal of Agriculture: Food Science and Technology
Volume 5 Issue 10 Pagination 1173 - 1183 ISSN 2148-127X
Publisher
Hasan Eleroğlu
Other Subjects
Uçucu bileşen analizi; Spme; Optimizasyon; Katı faz mikroekstraksiyon; Yanıt yüzey yöntemi
Language
English

2024-12-11
2025-06-17
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