FAO AGRIS - International System for Agricultural Science and Technology

Essential oil content, chamazulene content and antioxidative properties of Achillea millefolium agg. extracts from Slovenia

Boris TURK | Dea BARIČEVIČ | Franc BATIČ


Bibliographic information
Volume 117 Issue 2 Pagination 1 - 10 ISSN 1854-1941
Publisher
University of Ljubljana Press (Založba Univerze v Ljubljani)
Other Subjects
Yarrow; Chamazulene
Language
English

2024-12-11
2026-02-03
DOAJ
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