FAO AGRIS - International System for Agricultural Science and Technology

EFFECT OF ADDED FAT SOURCES IN GROWING RATIONS IN SOME PRODUCTIVE TRIATS OF WHITE QUIAL

2019

Thaeer Abul-Baki


Bibliographic information
Volume 45 Issue 3 Pagination 159 - 168 ISSN 1815-316X | 2224-9796
Publisher
College of Agriculture
Other Subjects
Quail; Vegetable hydrolyzed fat; Sources fat; Vegetable oil; Animal tallow
Language
English

2024-12-11
2026-01-21
DOAJ
Data Provider
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