AGRIS - International System for Agricultural Science and Technology

PRINCIPAL RESEARCH ON PHYSIOLOGY AND BIOCHEMISTRY OF VEGETABLES, FRUIT AND BERRIES CROPS WITH IMPROVED ANTIOXIDANTS CONTENT

2011

M.S. Gins | V.K. Gins | A.A. Bayikov


Bibliographic information
Овощи России
Volume 0 Issue 1 Pagination 12 - 15 ISSN 2072-9146 | 2618-7132
Publisher
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
Language
English

2024-12-11
2025-03-19
DOAJ
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org