EFFECT OF ELECTRICAL STIMULATION ON TENDERNESS OF BEEF

M. Sunil; E. Nanu; R. Padmanabha Iyer

EFFECT OF ELECTRICAL STIMULATION ON TENDERNESS OF BEEF

1995

M. Sunil | E. Nanu | R. Padmanabha Iyer

The present study was undertaken to study the effect of electrical stimulation on tenderness of beef stored at ambient and refrigeration temperatures at different intervals. Significant improvement in tenderness scores was obtained at 8 h of storage at ambient and refrigeration temperature and at 24 h 5f storage wider refrigeration temperature for electrically stimulated samples. Storage of beef at ambient temperature has got an additive effect on tenderness

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Published in

Journal of Veterinary and Animal Sciences

Volume 26 Issue 1 Pagination 12 - 14 ISSN 0971-0701 | 2582-0605

Publisher

Director of Academics and Research, Kerala Veterinary and Animal Sciences University

Language

English

In AGRIS since: 2024-12-11

Format: DOAJ

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EFFECT OF ELECTRICAL STIMULATION ON TENDERNESS OF BEEF

1995

Bibliographic information