FAO AGRIS - International System for Agricultural Science and Technology

Effects of non-genetically and genetically modified organism (maize-soybean) diet on growth performance, nutrient digestibility, carcass weight, and meat quality of broiler chicken

2019

Song Zhang | Xiang Ao | In Ho Kim

AGROVOC Keywords

Bibliographic information
Volume 32 Issue 6 Pagination 849 - 855 ISSN 1011-2367 | 1976-5517
Publisher
Asian-Australasian Association of Animal Production Societies
Other Subjects
Nutrient digestibility; Non-gmo diet; Growth performance; Gmo diet
Language
English

2024-12-11
2026-04-21
DOAJ
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