FAO AGRIS - International System for Agricultural Science and Technology

Quantitative trait loci for morphometric and mineral composition traits of the tibia bone in a broiler × layer cross

J.C. Faveri | L.F.B. Pinto | G.M.F. de Camargo | V.B. Pedrosa | J.O. Peixoto | J.A.P. Marchesi | V.L. Kawski | L.L. Coutinho | M.C. Ledur


Bibliographic information
Volume 13 Issue 8 Pagination 1563 - 1569 ISSN 1751-7311
Publisher
Elsevier
Other Subjects
Chicken; Bone integrity
Language
English

2024-12-11
2026-02-03
DOAJ
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