FAO AGRIS - International System for Agricultural Science and Technology

Imbalanced dietary methionine-to-sulfur amino acid ratio can affect amino acid profiles, antioxidant capacity, and intestinal morphology of piglets

Miaomiao Bai | Lei Wang | Hongnan Liu | Kang Xu | Jinping Deng | Ruilin Huang | Yulong Yin


Bibliographic information
Volume 6 Issue 4 Pagination 447 - 456 ISSN 2405-6545
Publisher
KeAi Communications Co., Ltd.
Other Subjects
Intestinal morphology; Methionine-to-sulfur amino acid ratio; Antioxidant capacity; Piglet; Animal protein source
Language
English

2024-12-11
2026-02-03
DOAJ
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