FAO AGRIS - International System for Agricultural Science and Technology

Autoclaving Achieves pH-Neutralization, Hydrogelation, and Sterilization of Chitosan Hydrogels in One Step

2024

Yusuke Yamashita | Yoshihiro Ohzuno | Masahiro Yoshida | Takayuki Takei


Bibliographic information
Macromol
Volume 4 Issue 2 Pagination 376 - 386 ISSN 2673-6209
Publisher
MDPI AG
Other Subjects
Wash-free; One-step preparation; Hydrogel
Language
English

2024-12-11
DOAJ
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