Evaluation of the phenolic compounds and the antioxidant potentials of Vitex agnus-castus L. leaves and fruits
2021
Kımna Ceren | Fafal Tuğçe
In this study, we aim at deciphering the phenolic content of Vitex agnus-castus L. leaf and fruit extracts prepared with different methods and relate it to their antioxidant activity.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
Türk Biyokimya Dergisi
Volume
47
Issue
4
Pagination
475
- 481
ISSN
1303-829X
Publisher
De Gruyter
Other Subjects
Chaste tree; Hplc-dad
Language
English
2024-12-11
DOAJ
Data Provider
This bibliographic record has been provided by Directory of Open Access Journals
If you notice any incorrect information relating to this record, please contact us at [email protected]