FAO AGRIS - International System for Agricultural Science and Technology

Disruption of long‐chain base hydroxylation alters growth and impacts sphingolipid synthesis in Physcomitrella patens

Abraham R. Steinberger | William Oscar Merino | Rebecca E. Cahoon | Edgar B. Cahoon | Daniel V. Lynch

AGROVOC Keywords

Bibliographic information
Volume 5 Issue 7 Pagination n/a - n/a ISSN 2475-4455
Publisher
Wiley
Other Subjects
Physcomitrella; Long‐chain base; Crispr‐cas9; C‐4 hydroxylase; Glycosyl inositolphosphorylceramide
Language
English

2024-12-12
2026-02-03
DOAJ
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