FAO AGRIS - International System for Agricultural Science and Technology

Ethylene and Sulfur Coordinately Modulate the Antioxidant System and ABA Accumulation in Mustard Plants under Salt Stress

Mehar Fatma | Noushina Iqbal | Harsha Gautam | Zebus Sehar | Adriano Sofo | Ilaria D’Ippolito | Nafees A. Khan


Bibliographic information
Plants
Volume 10 Issue 1 Pagination 180 ISSN 2223-7747
Publisher
MDPI AG
Other Subjects
Antioxidant; Ascorbate-glutathione
Language
English

2024-12-12
2025-09-23
DOAJ
Data Provider
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