FAO AGRIS - International System for Agricultural Science and Technology

Variation of the Chemical Composition of Essential Oils and Total Phenols Content in Natural Populations of <em>Marrubium vulgare</em> L.

Mounira Guedri Mkaddem | Ahlem Zrig | Mariem Ben Abdallah | Mehrez Romdhane | Mohammad K. Okla | Abdulrahman Al-Hashimi | Yasmeen A. Alwase | Momtaz Y. Hegab | Mahmoud M. Y. Madany | Abdelrahim H. A. Hassan | Gerrit T. S. Beemster | Hamada AbdElgawad


Bibliographic information
Plants
Volume 11 Issue 5 Pagination 612 ISSN 2223-7747
Publisher
MDPI AG
Other Subjects
Essential oil; <i>marrubium vulgare</i>; Gc–ms; Variability; Population’s structure
Language
English

2024-12-12
2025-09-23
DOAJ
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