FAO AGRIS - International System for Agricultural Science and Technology

Abscisic Acid Synthesis and Signaling during the Ripening of Raspberry (<i>Rubus idaeus</i> ‘Heritage’) Fruit

Fernanda Álvarez | Mario Moya | Claudia Rivera-Mora | Paz E. Zúñiga | Karla Jara-Cornejo | Paula Muñoz | Aníbal Ayala-Raso | Sergi Munné-Bosch | Carlos R. Figueroa | Nicolás E. Figueroa | Mónika Valdenegro | Juan E. Alvaro | Wilfried Schwab | Bruno G. Defilippi | Lida Fuentes

AGROVOC Keywords

Bibliographic information
Volume 12 Issue 9 Pagination 1882 ISSN 2223-7747
Publisher
MDPI AG
Other Subjects
<i>rubus idaeus</i>; <i>nced</i> and <i>pyl</i> genes; Aba biosynthesis and signaling; Fruit quality parameters; Softening
Language
English

2024-12-12
2026-02-03
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