FAO AGRIS - International System for Agricultural Science and Technology

The effect of aquatic extract of canola (Brassica napus L.) on chlorophyll content, nitrate reductase, catalase and peroxidase activities enzymes of soybean (Glycine max L.) seedling in hydroponic culture

M Niakan | M Tajari


Bibliographic information
Volume 1 Issue 3 Pagination 32 - 36 ISSN 2423-7671 | 2783-4689
Publisher
Islamic Azad University - Gorgan Branch
Other Subjects
Hydroponic; Extract; Soybean
Language
Persian

2024-12-12
2026-02-03
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