FAO AGRIS - International System for Agricultural Science and Technology

The analysis of lysine succinylation modification reveals the mechanism of oxybenzone damaging of pakchoi (Brassica rapa L. ssp. chinensis)

2022

Shuhao Li | Yuqi Zhou | Yang Xu | Shengxiang Ran | Maomao Hou | Qingming Li | Xin Zhong | Fenglin Zhong

AGROVOC Keywords

Bibliographic information
Volume 13 ISSN 1664-462X
Publisher
Frontiers Media S.A.
Other Subjects
Emp-tca; Pakchoi; Lysine succinylation; Oxybenzone
Language
English

2024-12-12
2026-01-21
DOAJ
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