FAO AGRIS - International System for Agricultural Science and Technology

Structural characterization of highly glucosylated crocins and regulation of their biosynthesis during flower development in Crocus

OUSSAMA eAHRAZEM | Angela eRubio Moraga | MARIA LUISA eJIMENO | Lourdes eGómez-Gómez

AGROVOC Keywords

Bibliographic information
Volume 6 ISSN 1664-462X
Publisher
Frontiers Media S.A.
Other Subjects
Glucosylation; Tepals; Carotenoid cleavage dioxygenases; Apocarotenoids; Stigmas
Language
English

2024-12-12
2026-02-03
DOAJ
Data Provider
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