AGRIS - International System for Agricultural Science and Technology

Appraisal of Dietary Prebiotic Supplementation on Meat Properties and Carcass Characteristics of Broiler Chickens After Experimental Infection with Eimeria Species

Razieh Partovi | Saeed Seifi | Shohre Alian | Ali Nikpay


Bibliographic information
Iranian Journal of Veterinary Medicine
Volume 15 Issue 3 Pagination 346 - 357 ISSN 2251-8894 | 2252-0554
Publisher
University of Tehran
Other Subjects
Meat analysis; Poultry products; Feed; Eimeria species; Dietary fiber
Language
English

2024-12-12
DOAJ
Data Provider
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