FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Diet acceptance and preference of the edible grasshopper Ruspolia differens (Orthoptera: Tettigoniidae)

2018

Malinga, G.M. ((University of Eastern Finland, Joensuu (Finland). Department of Environmental and Biological Sciences), (Gulu University, Gulu (Uganda). Department of Biology)) | Valtonen, A. | Lehtovaara, V.J. | Rutaro, K. | Opoke, R. | Nyeko, P. | Roininen, H.

AGROVOC Keywords

acceptability feeding preferences insect farming insects as food mass rearing simulated foods tettigoniidae uganda

Bibliographic information

Published in

Applied Entomology and Zoology (Japan)

Volume 53 Issue 2 ISSN 0003-6862

Pagination

pp. 229-236

Other Subjects

Adult

Language

English

Note

1 tab.

2 fig.

38 ref.

Type

Journal Article; Journal Part

In AGRIS since: 2024-12-13

Modification date: 2025-10-25

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Agriculture, Forestry and Fisheries Research Information Technology Center

Discover this data provider's collection in AGRIS

Links

DOI

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at [email protected]