FAO AGRIS - International System for Agricultural Science and Technology

Characteristics of Callus and Cell Suspension Cultures of Highbush Blueberry (<i>Vaccinium corymbosum</i> L.) Cultivated in the Presence of Different Concentrations of 2,4-D and BAP in a Nutrient Medium

Dmitry A. Rybin | Alina A. Sukhova | Andrey A. Syomin | Tatiana A. Zdobnova | Ekaterina V. Berezina | Anna A. Brilkina


Bibliographic information
Volume 13 Issue 23 Pagination 3279 ISSN 2223-7747
Publisher
MDPI AG
Other Subjects
Proanthocyanidins; Flavans
Language
English

2024-12-19
2026-02-03
DOAJ
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