FAO AGRIS - International System for Agricultural Science and Technology

Validation of a method for cylindrospermopsin determination in vegetables: application to real samples such as lettuce (Lactuca sativa L.)

Prieto Ortega, Ana Isabel | Guzmán Guillén, Remedios | Díez-Quijada Jiménez, Leticia | Campos, Alexandre | Vasconcelos, Vitor | Jos Gallego, Ángeles Mencía | Cameán Fernández, Ana María | Universidad de Sevilla. Departamento de Nutrición y Bromatología, Toxicología y Medicina Legal | Ministerio de Economía y Competitividad (MINECO). España


Bibliographic information
Publisher
MDPI
Other Subjects
Lettuce; Cylindrospermopsin; Uplc–ms/ms; Method validation
Language
English
Format
application/pdf, application/pdf
License
Atribución-NoComercial-SinDerivadas 3.0 Estados Unidos de América, http://creativecommons.org/licenses/by-nc-nd/4.0/, info:eu-repo/semantics/openAccess
ISSN
2072-6651
Type
Journal Article; Journal Part; Info:eu-Repo/semantics/publishedversion

2024-12-20
2024-12-20
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