‘Food allergy? Ask before you eat’: Current food allergy training and future training needs in foodservice
2020
Soon, Jan Mei
Bibliographic information
Publisher
Elsevier
Other Subjects
D630 - food & beverage production
Language
English
Format
application/pdf
License
cc_by_nc_nd_4
Type
Journal Article; Journal Article; Journal Part
2024-12-20
2026-02-03
Dublin Core
Data Provider
This bibliographic record has been provided by University of Central Lancashire
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