FAO AGRIS - International System for Agricultural Science and Technology

Effects of pectin・xyloglucan, arabinoxylan and indigestible-starch degrading enzyme agents on the utilization efficiency of feed in laying hens

2019

Ito, K. | Honda, F. | Okada, H. | Takahashi, K.


Bibliographic information
Pagination
pp. 17-22
Language
Japanese
Note
11 tab.
12 ref.
Type
Journal Article; Journal Part

2024-12-20
2025-10-25
AGRIS AP
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