The nexus across water, energy, land and food (WELF): Potential for improved resource use efficiency?

Ringler, Claudia; Bhaduri, Anik; Lawford, Richard

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The nexus across water, energy, land and food (WELF): Potential for improved resource use efficiency?

2013

Ringler, Claudia | Bhaduri, Anik | Lawford, Richard

AGROVOC Keywords

climate change energy food land water

Bibliographic information

Published in

Current Opinion in Environmental Sustainability

Volume 5 Issue 6 ISSN 1877-3435

Publisher

Elsevier

Language

English

License

Type

Journal Article; Journal Part

Source

Ringler, Claudia; Bhaduri, Anik; and Lawford, Richard. 2013. The nexus across water, energy, land and food (WELF): Potential for improved resource use efficiency? Current Opinion in Environmental Sustainability 5(6): 617-624. https://doi.org/10.1016/j.cosust.2013.11.002

In AGRIS since: 2024-12-20

Modification date: 2025-02-25

Format: MODS

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