FAO AGRIS - International System for Agricultural Science and Technology

Impact of the use of co-adjuvants agents during chemical activation on the performance of activated carbons in the removal of 4-chloro-2-methyl-phenoxyacetic acid

Cansado, I.P.P. | Mourão, P.A.M.


Bibliographic information
Other Subjects
Co-adjuvant
Language
Portuguese
License
openAccess
Type
Journal Article

2024-12-20
2026-02-03
Dublin Core
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