FAO AGRIS - International System for Agricultural Science and Technology

Emulsion gels and oil-filled aerogels as curcumin carriers: Nanostructural characterization of gastrointestinal digestion products. Appendix A. Supplementary data

Fontes Candia, Cynthia | Martínez, Juan Carlos | López-Rubio, Amparo | Salvia Trujillo, Laura | Martín-Belloso, Olga | Martínez Sanz, Marta | Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]


Bibliographic information
Publisher
Elsevier
Language
English
Format
application/msword
License
open
Type
Dataset; Dataset

2025-01-30
2026-02-03
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