FAO AGRIS - International System for Agricultural Science and Technology

Safety and efficacy of L‐lysine monohydrochloride and concentrated liquid L‐lysine (base) produced by fermentation using Corynebacterium glutamicum strains NRRL‐B‐67439 or NRRL B‐67535 for all animal species

(FEEDAP), EFSA Panel on Additives and Products or Substances used in Animal Feed


Bibliographic information
Volume 17 Issue 11 Pagination 5886

Publisher Wiley

ISSN 1831-4732
Other Subjects
Amino acid; Nutritional additive; Lysine monhydrochloride
Language
English
Type
Journal Article; Text
Contributor
Bampidis, V.; Azimonti, G.; de Lourdes Bastos, M.; Christensen, H.; Dusemund, B.; Kouba, M.; Durjava, M. K.; Lopez-Alonso, M.; Lopez Puente, S.; Marcon, F.; Mayo, B.; Pechová, A.; Petkova, M.; Ramos, F.; Sanz, Y.; Villa, R. E.; Woutersen, R.; Costa, L.; Dierick, N.; Flachowsky, Gerhard; Glandort, B.; Herman, L.; Mantovani, A.; Anguita, M.; Tarrés-Gall, J.; Ramos, F.

2025-02-03
2026-02-03
MODS
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