Quecksilber in Lebensmitteln. Untersuchungen an täglicher Gesamtnahrung
1973
Schelenz, R. | Diehl, J.F.
Bibliographic information
Zeitschrift für Lebensmittel-Untersuchung und -Forschung : ZLUF | European food research and technology | Z. Lebensm.-Untersuch. -Forsch.
Volume
153
Issue
3
Pagination
151
- 154
Publisher Springer
ISSN 0044-3026 | 1431-4630Language
German
Type
Text; Journal Article
2025-02-03
MODS
Data Provider
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