FAO AGRIS - International System for Agricultural Science and Technology

Effect of gamma irradiation on the thiamine, riboflavin and vitamin B6 content in two varieties of Brazilian beans

2000

Villavicencio, A.L.C.H. | Mancini-Filho, J. | Delincée, H. | Bognar, A.


Bibliographic information
Radiation physics and chemistry : RPC | Radiat. Phys. Chem. | Radiat. Phys. & Chem. (GB)
Volume 57 (2000) Issue 3–6, March Pagination 299 - 303

Publisher Pergamon Press

ISSN 0969-806X | 1878-1020 | 1359-0197 | 0020-7055 | 0146-5724
Language
English
Type
Text; Journal Article

2025-02-03
2025-10-30
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