FAO AGRIS - International System for Agricultural Science and Technology

Influence of exposure time, wood species and dimension on the remaining copper and chromium content in CC-treated wood after field and laboratory leaching tests

2015

Bahmani, Mohsen | Melcher, Eckhard | Schmidt, Olaf | Fromm, Jörg


Bibliographic information
Holzforschung : international journal of the biology, chemistry, physics and technology of wood | Holzforschung
Volume 69 Issue 9 Pagination 1143 - 1150

Publisher de Gruyter

ISSN 0018-3830
Pagination
7
Other Subjects
Laboratory and field test
Language
English
Type
Text; Journal Article

2025-02-03
2025-07-17
MODS
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