FAO AGRIS - International System for Agricultural Science and Technology

The Effect of Temperature over the Growth and Biofilm Formation of the Thermotolerant <i>Aspergillus flavus</i>

José Alejandro Hernández-Benítez | Brenda Nallely Santos-Ocampo | Daniel Genaro Rosas-Ramírez | Luis Antonio Bautista-Hernández | Víctor Manuel Bautista-de Lucio | Néstor Octavio Pérez | Aída Verónica Rodríguez-Tovar

AGROVOC Keywords

Bibliographic information
Journal of Fungi
Volume 11 Issue 1 Pagination 53 ISSN 2309-608X
Publisher
MDPI AG
Other Subjects
<i>aspergillus flavus</i>; Lipid droplets; Antifungal susceptibility; Extracellular matrix; Thermotolerant
Language
English

2025-02-24
DOAJ
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