FAO AGRIS - International System for Agricultural Science and Technology

Dietary fibre content of daily food rations for elderly people

Ewa Cieślik | Elżbieta Sikora | Agnieszka Filipiak-Florkiewicz


Bibliographic information
Language
English
License
URK
Type
Journal Article
Source
1999, Zeszyty Naukowe Akademii Rolniczej im. H. Kołłątaja w Krakowie. Technologia Żywności, 0860-0627

2025-02-25
2025-12-04
Dublin Core
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