A preparation of food samples for chromatographic determination of same water soluble vitamins
Magdalena Surma-Zadora | Ewa Cieślik | Renata Bieżanowska-Kopeć
109-110
Show more [+] Less [-]Bibliographic information
Publisher
Univerzita Pardubice
Language
English, unknown
License
URK
Type
Book
Source
2007, 7th International Conference VITAMINS 2007 Nutrition and Diagnostics : Prague, Czech Republic, September 19-21, 2007 : The abstract book
2025-02-25
Dublin Core
Data Provider
This bibliographic record has been provided by University of Agriculture in Krakow
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
