MOSH&MOAH in food ingredients and additives, and the advantages of using LC/GC×GC(-FID/TOFMS) for their analysis
2025
Gorska, Aleksandra | Bellinghieri, Carlo | Albendea, Paula | Purcaro, Giorgia
editorial reviewed
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Bibliographic information
Other Subjects
Lc/gc-fid; Sample preparation; Lc-gc-fid; Chemical; Sciences des denrées alimentaires; Tofms; Mathematical & earth sciences; Mathématiques & sciences de la terre; Sciences du vivant; Gc×gc; Moah; Bidimensional chromatography; Food additive; Physical; Mineral oil; Mineral oil hydrocarbons; Mosh
Language
English
Type
Conference Paper; Conference Part; Conference Paper; Conference Part; Conference Paper; Conference Part; Editorial; Journal Part
Source
16 th Multidimensional Chromatography Workshop 2025, Liège, Belgium [BE], 03/02/2025-05/02/2025
2025-03-19
2025-11-19
Dublin Core
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