FAO AGRIS - International System for Agricultural Science and Technology

Seawater carbonate chemistry and palatability of two Antarctic macroalgae and the consumption of a grazer

2025

Oswalt, Hannah E | Amsler, Margaret O | Amsler, Charles D | McClintock, James B | Schram, Julie B


Bibliographic information
Publisher
PANGAEA
Other Subjects
Bottles or small containers/aquaria (<20 l); Total; Chromista; Inorganic; Benthic animals; Gondogeneia antarctica; Total scale; Other studied parameter or process; Laboratory experiment; Ochrophyta; Aragonite saturation state; Calculated using seacarb after nisumaa et al. (2010); Carbonate system computation flag; Antarctic; Fugacity of carbon dioxide (water) at sea surface temperature (wet air); Ocean acidification international coordination centre; Desmarestia menziesii; Spectrophotometric; Event label; Palmaria decipiens; Polar; Unique identification (uri); Carbonate ion; Coast and continental shelf; Potentiometric titration; Unique identification (semantic uri); Macroalgae; Bonaparte_point; Partial pressure of carbon dioxide; Dissolved; Oa-icc; Treatment; Amsler_island; Type of study; Hermit_island_oa; Calculated with seacarb package in r; Hero_inlet; Species interaction; Standard deviation; Calcite saturation state; Palmer_station_pier; Gamage_point; Single species; Bicarbonate ion; Unique identification; Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)
Language
English
Format
text/tab-separated-values, 4416 data points
License
CC-BY-4.0: Creative Commons Attribution 4.0 International, Access constraints: unrestricted, info:eu-repo/semantics/openAccess
Type
Dataset

2025-03-19
2025-10-25
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