AGRIS - International System for Agricultural Science and Technology

Common Bacillus mitigate tomato verticillium wilt and bacterial specks when combined with an essential oil extract

2024

Es-Sahm, Imane | Esserti, Siham | Dich, Jamila | Smaili, Amal | Rifai, Lalla, Aicha | Faize, Lydia | Koussa, Tayeb | Venisse, Jean, Stéphane | Benyahia, Yousra | Sawadi, Naima | Rabib, Halima | Badri, Wadi | Faize, Mohamed | Laboratory of Plant Biotechnology, Ecology and Ecosystem Valorisation CNRST-URL10, Faculty of Sciences, University Chouaib Doukkali | Centro de Edafologia y Biologia aplicada del Segura (CEBAS - CSIC) ; Consejo Superior de Investigaciones Cientificas [España] = Spanish National Research Council [Spain] (CSIC) | Laboratoire de Physique et Physiologie Intégratives de l’Arbre en environnement Fluctuant (PIAF) ; Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Clermont Auvergne (UCA) | Laboratory of Ecology and Environment, Department of Biology, Faculty of Sciences Ben M'sik, Casablanca


Bibliographic information
Publisher
CCSD, Elsevier
Other Subjects
Bacillus toyonensis; Tomato; Plant growth promoting; [sde]environmental sciences
Language
English
License
http://creativecommons.org/licenses/by-nc-nd/, info:eu-repo/semantics/OpenAccess
ISSN
2452-2198, 04984511
Type
Info:eu-Repo/semantics/article; Journal Articles
Source
ISSN: 2452-2198, Rhizosphere, https://hal.science/hal-04984511, Rhizosphere, 2024, 29, ⟨10.1016/j.rhisph.2024.100865⟩

2025-03-19
Dublin Core