The impact of COVID-19 on water and food systems: flattening the much bigger curve ahead
2020
Keulertz, Martin | Mulligan, Mark | Allan, John Anthony Tony | Food Security Program | Department of Agriculture | Faculty of Agricultural and Food Sciences (FAFS) | American University of Beirut
AGROVOC Keywords
Bibliographic information
Publisher
Routledge
Other Subjects
Policy and law; Water science and technology
Language
English
Format
application/pdf
ISBN
0-850874079
Type
Journal Article
Source
Scopus
2025-03-19
Dublin Core
Data Provider
This bibliographic record has been provided by American University of Beirut
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