Application of active iodine-based preparation for pig production premises disinfection
2012
Nowakowicz-Dębek, Bożena | Krukowski, Henryk | Ondrasovic, Miroslav | Trawińska, Beata | Martyna, Justyna | Cygan, Jakub | Petkowicz, Jacek
The studies assessed a disinfectant with an active iodine component. The disinfectant fogging in the pigsty was performed at the end of the production cycle. The air in the pigstyshowed a high bacteria and fungi concentration exceeding the sanitary norms and the disinfectant application markedly improved the air microbiological quality. The highest reduction factor RF-2,15 was determined for the total microbial count, which accounts for 99% total effectiveness.
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